Fresh cuts of celery, carrots, broccoli and cauliflower. Served with ranch dipper.
An assortment of swiss, cheddar and pepper jack cheese with butter and whole grain crackers.
Egg battered, sauteed quartered artichokes in a white wine, butter and lemon sauce, served over linguini.
Coconut crusted shrimp served with spicy peanut sauce (3 per person)
Breaded and fried mozzarella, served with marinara sauce (2 per person)
Crispy chicken wings tossed in house-made, medium wing sauce
Bite sized meatballs in a brown gravy
House greens with tomatoes, carrots, cucumber and croutons
An assortment of roast beef, ham and turkey with cheese, lettuce, tomatoes and mayonnaise
Grilled chicken, cheddar jack cheese, tomatoes, jalapenos and olives
Egg battered chicken breast, sauteed in white wine, butter and lemon
Ziti piled high with marinara and mozzarella cheese
Mild Italian sausage served with peppers and onion
Crispy breaded breast of chicken with marinara and melted parmesan